Wheatgrass Lemon Blondies

The perfect protein-rich refined sugar free sweet treat to curb sugar cravings, giving you stable, long lasting energy and a happy tummy!

Unlike store bought sweet treat these are super alkalising and wont leave you bloated and crashing later in the day!

Ingredients (serves 8):

  • 2 cups ground almonds
  • 1/2 cup pecans
  • 2 tablespoons Organic Burst Wheatgrass
  • 2 chia eggs (2 tablespoons Organic Burst Chia seeds + 6 tablespoons water)
  • 1 cup rice malt syrup
  • 1/2 cup coconut oil
  • 1 teaspoon lemon extract
  • 1 teaspoon lemon zest
  • Pinch salt


  1. Preheat oven to 200ºC (about 390ºF).
  2. Make the Organic Burst Chia eggs. Let it set for 15 minutes.
  3. Once the chia eggs are set, place all ingredients into a blender or food processor and mix until well combined.
  4. Line a 20 x 20 baking tray with grease proof paper.
  5. Pour blondie mixture into the tray and smooth it out.
  6. Place in the oven and bake for 20-25 minutes.
  7. Cut into rectangles.
  8. Leave to cool for 10 minutes before serving.

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